Lemon Pickle | Glass Jar 500gm
Anika Organics Lemon Pickle – Grandma’s Traditional Recipe, Made with Cold-Pressed Peanut Oil
Bring home the taste of authentic tradition with Anika Organics Lemon Pickle, handcrafted in small batches under the care of our grandmother’s age-old recipe. Prepared with farm-fresh organic lemons, pure cold-pressed peanut oil from our own factory, and a blend of organic hand-pounded spices, this pickle delivers a zesty, tangy, and mildly spiced flavor that instantly elevates any meal.
Unlike commercial pickles that use synthetic vinegar, preservatives, or refined oils, our lemon pickle is naturally fermented and aged, ensuring depth of flavor, natural probiotic benefits, and clean-label purity. Every spoonful carries the essence of home, tradition, and wellness.
Why Choose Anika Organics Lemon Pickle?
✅ Made with Organic Ingredients – Premium lemons, Himalayan rock salt, turmeric, fenugreek, mustard seeds, and handpicked spices.✅ Cold-Pressed Peanut Oil – Extracted in our own facility to retain nutrients, antioxidants, and authentic flavor.
✅ Grandma’s Recipe – Traditional slow-aging process that enhances taste and gut-friendly probiotics.
✅ No Artificial Preservatives – Free from synthetic vinegar, chemicals, or additives. ✅ Clean-Label & Sustainable – 100% natural, handcrafted in small batches, and packed in reusable glass jars.
Health Benefits of Lemon Pickle
🍋 Boosts Immunity & Digestion – Rich in vitamin C, probiotics, and digestive spices.
🍋 Improves Gut Health – Natural fermentation supports healthy gut microbiota.
🍋 Enhances Metabolism – Spice blends like fenugreek, mustard, and turmeric support metabolism and overall wellness.
🍋 Chemical-Free Goodness – Safe for daily consumption by all age groups (in moderation).
How to Enjoy
Pair with South Indian meals: dosa, idli, pongal, curd rice.
Add zest to North Indian thali: parathas, dal-chawal, khichdi.
Fusion twist: Use as a spread in sandwiches or wraps for a tangy punch.
Side dish with millet-based meals for a wholesome, healthy diet.
Storage & Shelf Life
Store in a cool, dry place.
Always use a clean, dry spoon.
Best before 12 months from date of packing.
